The flat iron steak, a cut originating from the top blade roast, emerges after separating the meat from tough connective tissues. Our Wagyu 'flat iron boasts exquisite marbling, ensuring exceptional tenderness and a rich, savoury flavour. Ideal for grilling, it promises a delicious and memorable dining experience.
Pickup available at Great Meats Co Leichhardt
Usually ready in 24 hours
174 Marion StreetLeichhardt NSW 2040
Monday - Friday | 8:30AM - 5:00PMSaturday | 7:00AM - 5:00PMSunday | 8:00AM - 4:00PM
02 8590 3999sales@greatmeatsco.com.au