400gm Dry Aged, Angus Beef Sirloin Steak MBS 2+


This 30-day, Bone-in, dry aged Sirloin is your go-to if you're keen for restaurant-quality.  *Grass fed. The aging process takes place in a controlled environment, allowing the natural enzymes to work their magic, ...and the result? An incredibly tender, flavourful steak, trusted by some of Sydney's top restaurants, bringing restaurant-quality home dining to you.

Pickup available at Great Meats Co Leichhardt

Usually ready in 24 hours

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