Savour these our artisan sausages made with free-range lamb, fresh rosemary, garlic, and red wine. The blend creates a rich, savoury taste with aromatic rosemary and a subtle hint of red wine. Ideal for pan-frying or BBQ.
*Great Meats Co. proudly won GOLD for Open Class Sausage at the NSW regionals of the Australian Meat Industry Council's National Sausage King & Best Butchers Burger and Smallgoods Competition 2022.
Pickup available at Great Meats Co Leichhardt
Usually ready in 24 hours
174 Marion StreetLeichhardt NSW 2040
Monday - Friday | 8:30AM - 5:00PMSaturday | 7:00AM - 5:00PMSunday | 8:00AM - 4:00PM
02 8590 3999sales@greatmeatsco.com.au
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