Lamb Rack, Cap On, Tasmanian Approx 1kg

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Overlooking the Bass Strait, the North West of Tasmania is exposed to some of the world’s cleanest ocean air, plenty of sunshine and pure rain. It is this unique climate and reliable rainfall, along with a dedication to world-class quality meat that makes Tasmanian Lamb sublime.

A commitment to premium quality and unsurpassed consistency is what makes Tasmanian Lamb so special. Well-bred lambs raised in optimum conditions, a team of qualified staff and the unique opportunity we have to see a product develop from paddock to plate guarantee consistent customer satisfaction.